Biscotti di Macadamia - Easy Melt in your Mouth Biscotti

250 gr butter

2 & 1/2 cups flour 00 (approx)

5 tablespoons zucchero

2 eggs

1 rind of a lemon

2 handfuls macadamia nuts crushed.

Cook on about 180c until golden

Head to reel on instagram to watch method https://www.instagram.com/the_little_italian_school/